Textured Wet-Milled Products
Features and Benefits
Characterized by a distinct fibrous structure and a granular form, it offers exceptional water and oil retention. Available in natural, red, and brown hues, it provides the versatility needed to match various application requirements.
How to Use
Use directly after rehydration.
Application
Dumpling fillings, sausages, meatballs, sauces, plant-based meat products. Colored variants ideal for plant-based beef.
| Product Model | Protein Content (dry basis) | Size | Appearance |
| SHM01≥ | 50% | 7~8mm | 图片 |
| SHM02≥ | 50% | 7~8mm | 图片 | SHM03≥ | 50% | 7~8mm | 图片 |
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